Baked Turkey Sliders Recipe
Ingredients:
- 12 small sandwich buns
- 1 pound deli turkey
- 12 thin slices provolone cheese
- 1 stick butter
- 2 Tbsp. brown sugar
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. dried mustard
- 1 Tbsp. poppy seeds
Instructions:
- Prepare sandwiches by dividing turkey and cheese evenly among buns. Place sandwiches on a rimmed baking sheet lined with aluminum foil.
- In a small saucepan, combine remaining ingredients. Bring to a boil over medium-high heat. Remove from heat and pour over sandwiches.
- Cover with foil and refrigerate sandwiches overnight (*Note: this step can be eliminated if necessary*).
- Uncover sandwiches and bake at 350 degrees for 20 minutes.
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