Ingredients:
- 4 large eggs
- 4 pork sausages
- 4 rashers of bacon
- 2 tomatoes, halved
- 4 slices of black pudding (optional)
- 1 can of baked beans
- 4 slices of bread, toasted
- 2 tablespoons of vegetable oil or butter
- Salt and pepper to taste
- Fresh parsley or chives for garnish (optional)
Instructions:
1. Cook the Sausages and Bacon:
- Heat a frying pan over medium heat and add the sausages. Cook for about 10-12 minutes, turning occasionally, until browned and cooked through.
- In the same pan, add the bacon and cook for about 5-7 minutes until crispy. Remove from the pan and set aside.
2. Prepare the Tomatoes and Black Pudding:
- In the same pan, add the halved tomatoes, cut side down. Cook for about 5 minutes until softened and slightly charred.
- If using black pudding, add slices to the pan and cook for about 3-4 minutes on each side until heated through and crispy on the outside.
3. Cook the Eggs:
- Heat another frying pan or skillet over medium heat and add a tablespoon of oil or butter.
- Crack the eggs into the pan and cook to your preference (fried, scrambled, poached). Season with salt and pepper.
4. Heat the Baked Beans:
- Pour the baked beans into a small saucepan and heat over medium-low heat until warmed through.
5. Toast the Bread:
- Toast the slices of bread until golden brown and crispy.
6. Assemble the Breakfast:
- Arrange the cooked sausages, bacon, tomatoes, black pudding (if using), eggs, and toasted bread on individual plates.
- Serve the baked beans in a small bowl on the side.
- Garnish with fresh parsley or chives if desired.
7. Serve and Enjoy:
- Serve the Full English Breakfast immediately while hot.
- Enjoy with a cup of tea or coffee for a traditional and hearty meal.
Optional Additions:
- Mushrooms: Sautéed mushrooms can be added to the breakfast for extra flavor.
- Hash Browns: Crispy hash browns are a popular addition to a Full English Breakfast.
- Grilled or Fried Potatoes: Serve with grilled or fried potatoes for a more substantial meal.
Feel free to adjust the ingredients and quantities according to your taste preferences and dietary restrictions. Enjoy your Full English Breakfast!